Name: THE BLACK TOT 50TH ANNIVERSARY CARIBBEAN RUM LIMITED EDITION - BOURBON
Price: 125.00 USD
Availability: InStock

$125.00

Type	Rum, Rum (Dark), Rum (Imported)
Price Range	$50 – $100
Producers	The Black Tot
Size	750ml
Country	Scotland

Category: SAKES Tags: Barton Distilling Company, Bourbon, George Dickel, Kentucky, MGP Distillery, Proof and Wood, Tennessee, Whiskey (American)

Description
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To celebrate the 50th Anniversary of Black Tot Day, we have created a commemorative limited edition Black Tot blend. In this release of just 5000 bottles, you’ll find a marriage of rums from the four cornerstones of the Royal Navy blend: Jamaica, Barbados, Guyana, and Trinidad. Bottled at full Navy Issuing Strength, discover rums from demolished distilleries and ancient stills, and even the remnants of the historic Navy Rum blend itself. This rum reflects our dedication to the art of blending. With a carefully-chosen balance of rums from across these countries and distilleries, as well as a nod to the last consignment of the Navy Rum blend, Black Tot 50th Anniversary Rum is a fitting tribute to Black Tot Day, with an incredible medley of flavours and origins.

TASTING NOTES

NOSE – We are greeted with cinnamon sticks, sprinkled with nutmeg, toasting in the oven. Then a deep richness, akin to caramel-glazed apple tart, with some citrus elements rolling in. There is also barbecued pineapple and grapefruit zest, balanced by notes of melting chocolate raisins and freshly ground Jamaican blue mountain coffee. With more time, a hint of well-aged spirit emerges, reminiscent of dusty books in a historic library. PALATE – From the first sip, the palate is almost overrun with the combination of liquorice sticks and vanilla bean paste. As the flavours coat the mouth, lime juice married with 80% cocoa dark chocolate appears, which slowly deepens to brandy-poached pears. A backbone of dried mint and tarragon is married with natural sweetness and a touch of nuttiness, in the form of bananas and walnuts. FINISH – Long and lingering, with flavours of mint chocolate chip ice cream and soft liquorice, dipped in sherbet. The rich flavours of a whole-milk latte topped with cream dissipate to leave a pleasant dryness, leading to another sip.