40% Ribolla Gialla (Rebula), 30% Malvasia, 30% Sauvignonasse sourced only from the winery’s organic growers. The Rebula sees 10 months skins contact in large oak foudres. The Malvasia and Sauvignonasse see one month skin contact and 8 months on lees in stainless steel. Before blending the Rebula is aged in large oak for 14 months, and the Malvasia and Sauvignonasse in stainless steel for 15 months.
$20.00
Color | White |
Style | Orange Wine, Organic |
Varietal | Gruner Veltliner, Riesling |
Year | 2014 |
Price Range | $10 – $20 |
Producer | Malvasia, Ribolla, Sauvignonasse |
Size | 750ml |
Country | Slovenia |
Categories: White, WINES
Tags: Barton Distilling Company, Bourbon, George Dickel, Kentucky, MGP Distillery, Proof and Wood, Tennessee, Whiskey (American)
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